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Mouhallabia

A super simple recipe. Milk pudding topped with vibrant crunchy pistachios. An amazing after dinner dessert. Makes 8 servings.

Prep Time

15 minutes

Cook Time

12 minutes

Serving size

8 Persons

Calories

N/A

Ingredients

  • 3 Tbs (50 g) Milk Powder

  • 1 cup (200 g) Truvia Sweet Complete™ Granulated All-Purpose Sweetener

  • ½ cup (100 g) Cornstarch

  • 5 pc Mistika

  • ½ Tsp (2 g) Vanilla

  • 10 cup (2 liter) Milk

  • ½ cup (100 ml) Cream

  • ½ cup (30 ml) Blossom Water

  • ½ cup (100 g) Pistachio

  • ½ cup (100 g) Cashew Nuts

  • ½ cup (100 g) Almond

Directions

  • 1.

    Mix the liquid milk with cornstarch and powdered milk, put on the stove and stir well

  • 2.

    Add the mistika, vanilla, rose water, then Truvia Sweet Complete™ Granulated All-Purpose Sweetener (cream to taste) until it becomes coherent

  • 3.

    Remove from the stove and put in a cup and then decorate with cashews, pistachios and almonds

Truvia Sweet Complete® Granulated All-Purpose Sweetener contains chicory root fiber. This recipe has 7.14 grams of dietary fiber per serving.